Caramel Stroopsyrup

The real caramel filling, made to our traditional Dutch recipe. Spread it warm between two freshly pressed stroopwafel halves and let it melt into every bite.

• 12 oz jar
• Enough for approximately 20 stroopwafels
• Traditional caramel recipe
• Made to the same recipe used at our Fayetteville bakery

Allergens: Contains dairy.